Our Menu
Starters
Onion Rings
$11.00
A Country Cabin Classic! Sweet onions, hand-cut, lightly breaded and deep-fried to a golden brown.
Breaded Mushrooms
$11.00
Golden fried portabella mushrooms served with our House Pepper Cream dressing.
Crispy Potato Wedges
$11.00
Golden-fried, topped with bacon and cheese. Served with our House Pepper Cream dressing.
Spinach Dip
$11.00
Mom’s Recipe! A cool and creamy, House made dip served with warm pita bread.
Chips, Salsa & Queso
$10.00
House fried corn chips with authentic salsa and a creamy queso. One free refill of chips per request.
Soup & Salad
Soup of the Day
$6.00/+
Ask your server about today’s soup • Cup $6.00 | Bowl $10.00
Dinner Salad
$5.00
Romaine, Iceberg and Spring mix topped with shredded cheese, cherry tomatoes, cucumbers, and croutons.
Garden Chef Salad
$13.00
A mix of Romaine, Iceberg and Spring mix topped with bacon, egg, cheese, cherry tomatoes, red onion, cucumber, and croutons | Add Grilled or Fried Chicken +$4.00 or Grilled Salmon +$9.00
Cabin Wedge Salad
$13.00
Grilled Artisan Romaine topped with our House Pepper Cream dressing, bacon, cherry tomatoes, red onion, cucumber, diced egg, and cheese.
Sandwiches, Burgers & Baskets
Served with French fries.
Pork Tenderloin Sandwich – A Cabin Specialty
$14.00
An 8 oz. hand-cut and tenderized pork loin breaded to order, deep-fried to a delicious golden brown, served on a brioche bun with our homemade garlic mustard aioli and house pickles.
The Cabin Fried Chicken Sandwich
$14.00
A fried 8 oz. chicken breast topped with Phil’s homemade garlic mustard aioli, house pickles, white cheddar and American cheese, and shredded lettuce served on a brioche bun.
Bacon Queso Tenderloin Sandwich
$15.00
Our 8 oz fried tenderloin topped with creamy queso and crispy bacon on a brioche bun.
French Dip
$17.00
8oz. thinly sliced prime rib, piled high topped with Swiss cheese on a toasted sourdough hoagie. Served with au jus on the side for dipping.
House Prime Rib Burger*
$18.00
A ½ lb. fresh ground prime rib grilled to perfection and covered with sharp white cheddar cheese on a brioche bun.
The “Elle” Burger*
$17.00
A ½ lb. Black Angus beef patty topped with thinly sliced prime rib, Swiss cheese, and onion rings on a brioche bun. BBQ sauce & horseradish mayo on the side.
Bacon Pork Burger*
$14.00
A ½ lb. of fresh ground pork loin and bacon grilled and topped with sharp white cheddar cheese on a brioche bun.
Cabin Burger*
$12.00
A ½ lb. Black Angus beef patty served on a brioche bun.
Chicken Strip Basket
$15.00
2 Hand breaded jumbo strips with French fries, 3 onion rings, Texas toast and country gravy.
Country Plates
Served with mashed potatoes, gravy, and buttered corn.
Chicken Fried Steak
$18.00
A hand-cut and tenderized eye of round, breaded to order, deep-fried to a delicious golden brown.
Chicken Fried Chicken
$17.00
An 8 oz. chicken breast, hand breaded and fried to order.
The Grill
Served with your choice of one side.
Ribeye*
$39.00
A hand- cut 14 oz. USDA Choice ribeye grilled to your specifications.
KC Strip*
$27.00
A 10 oz. USDA Choice KC Strip grilled to your specifications
Smoked Pork Chop
$21.00
Our 14 oz. smoked, center-cut, tender and juicy pork chop | Add our homemade Jack Daniels BBQ Sauce +$2.00
Grilled Chicken Breast
$16.00
A 10 oz. chicken breast, grilled, served with your choice of side | Try it Blackened or Bourbon Glazed +$3.00
Plate Enhancements
Grilled Shrimp
$10.00/5
Creamy Garlic Shrimp
$7.00/3
Black & Bleu
$6.00
Blackened Seasoning
$3.00
Sauteed Mushrooms
$2.00
Sauteed Onions
$2.00
Herb Butter
$3.00
Seafood
Served with your choice of one side.
Fried Catfish Filets
$15.00/+
Your choice of either 1 or 2 Catfish Filets, breaded to order, deep fried to a delicious golden brown, served with your choice of side. Recommend with our French fries.
Shrimp Vanetta
$20.00
Hand breaded jumbo shrimp, fried to a delicious golden brown, served with cocktail sauce.
Grilled Salmon
$21.00
An 8 oz. grilled salmon filet | Try it blackened or bourbon glazed +$3.00
Sides
Buttered Corn
Green Beans
American Fries
French Fries
Mashed Potatoes with Gravy
Baked Potato
Side Salad
Premium Sides
Soup
$3.00
8 oz cup of our soup of the day.
Loaded Baked Potato
$3.00
Bacon, cheese, butter, sour cream & green onions.
Holle Fries
$3.00
Hashbrowns covered in onions and American cheese. (Wednesday & Thursday Only)
Twice Baked Casserole
$3.00
Mashed potatoes with cheese, bacon, and ranch seasoning. (Friday & Saturday Only)
Kids Menu
Ages 12 and under | Served with your choice of French Fries or Apple Sauce
Hamburger
$6.50
Cheeseburger
$6.75
Chicken Strips
$7.00/2
Grilled Cheese
$5.00
Mini Corn Dogs
$6.50
Desserts
Campfire Donuts
$11.00
Fried croissant beignets tossed in a maple cinnamon sprinkle, drizzled with caramel sauce. Served with creamy whipped icing and fresh diced strawberries.
Apple Crisp a La Mode
$8.00
Our homemade apple crisp topped with vanilla ice cream, caramel sauce, and whipped topping.
Bourbon Bread Pudding
$8.00
A Classic bread pudding, flavored with bourbon, cinnamon, and brown sugar. Topped with our house made bourbon sauce and whipped topping.
Salted Caramel Chocolate Brownie Sundae
$9.00
A salted caramel brownie topped with salted caramel chocolate ice cream and whipped topping.
Ice Cream
$3.75
French Vanilla or Salted Caramel Chocolate | Your choice of one scoop with chocolate and/or caramel sauce and whipped topping.
Available Friday & Saturday Only | Served with your choice of one side.
Entrees
Prime Rib*
MP
Perfectly seasoned, USDA Choice beef ribeye, slow cooked and served with au jus. It’s a 30-year-old recipe created by the original owner • 12 oz | 18 oz
Filet Mignon*
$35.00
An extremely tender 8 oz. USDA choice, bacon-wrapped beef tenderloin.
Chef’s Choice
Ask your server about tonight’s featured entrée(s).
Sides
Buttered Corn
Green Beans
American Fries
French Fries
Mashed Potatoes with Gravy
Baked Potato
Side Salad
Premium Sides
Soup
$3.00
8 oz cup of our soup of the day.
Loaded Baked Potato
$3.00
Bacon, cheese, butter, sour cream & green onions.
Holle Fries
$3.00
Hashbrowns covered in onions and American cheese. (Wednesday & Thursday)
Twice Baked Casserole
$3.00
Mashed potatoes with cheese, bacon, and Ranch seasonings. (Friday & Saturday)